May 16, 2019
Northern Taiwan, 101.
Actively checking out Taiwanese natural places of interest can bring on sudden attacks of hunger, as I found out the other week while in the far north of the island. When our stomachs were rumbling simply too loudly for comfort, we were ushered to the town of Juifen to put a stop to the noise. And guess what – the town of Juifen is… must-see! Particularly – must-eat-in )! Especially – if you’re a big fan of Chinese cuisine, which I certainly am. Oh my gourmet!…
The place is made up of a labyrinth of narrow little streets, in many places with some roof-like construction up above to keep off the rain. There’s less of an emphasis on souvenirs (like you often get with cute little places like these that attract tourists and natives alike), and more of one on: grub! Yeh! All different kinds of grub too – albeit of the Chinese kind. Eateries, restaurants, cafes, greasy spoons; eat-ins, takeaways; boiled, steamed, fried; meat, fish, veggies – ice cream too. Hissing, bubbling… and the fragrances: they sure got the appetite up. And it looks like this: